Hearth Food

Fourteen stories of food, love and origin. An anthology of essays and personal recipes. Ranging from Winberry Pie, Staffordshire oatcakes, to lamb chops with a Zimbabwean twist; Bouillabaisse, Moroccan Keftas and Filhoses, this is a round-the-world recipe book with bite.

• ISBN: 9781916821309
• Author: Honno
• Editor: Faaeza Jasdanwalla-Williams, Rebecca Parfitt
• Publisher: Honno
• Page count: 132
• Publication date: 2026-03-05